When it comes to finding an Amsterdam Indian seafood restaurant, most diners expect the usual Indian classics with a few fish dishes on the side. But Dotin Restaurant goes far beyond that. As the Netherlands’ first progressive Kerala restaurant, Dotin offers a menu where seafood is celebrated, not just included.
Kerala, located on India’s southwestern coast, has a long tradition of seafood cooking. With its access to fresh fish, prawns, crab, and mussels, the region is known for bold and vibrant flavors. At Dotin, these traditions are recreated with care. From spicy Kerala fish curry simmered in coconut milk to tangy prawn masala and perfectly crisp fish fry, every dish brings the coastal heritage of South India to Amsterdam.
What makes Dotin different from any other
amsterdam indian seafood restaurant is its focus on authenticity. Rather than blending everything into one “Indian” category, the chefs specialize in Kerala’s unique approach to spices and ingredients. Curry leaves, tamarind, black pepper, and coconut come together to create dishes that are hearty, flavorful, and deeply satisfying.
The restaurant also provides a warm and inviting atmosphere. Whether you’re stopping by after a busy day in the city, sharing a meal with friends, or planning a special evening, Dotin creates the perfect setting to enjoy food that feels both comforting and adventurous. Alongside its seafood specialties, the menu also includes vegetarian dishes and other Kerala classics, making it ideal for diverse groups.
As part of the respected Indian Summer family, Dotin continues a tradition of excellence in Indian dining across the Netherlands. For locals and visitors alike, it has quickly become a top choice.
So, if you’re looking for an Amsterdam Indian seafood restaurant that offers authenticity, variety, and unforgettable flavor, Dotin is the place to be.
Google map address:
https://maps.app.goo.gl/EZixH3iYdZqvDPta6Phone: +31616867987
Address: IJdok 35, 1013 MM Amsterdam, Netherlands
